What’s to like?
See what’s likable.
Liking feels good, plus it encourages us to approach and engage the world rather than withdraw from it.
Your brain continually tracks whether something is pleasant, unpleasant, or neutral. In essence, is it a carrot, a stick, or safely ignored? Naturally, we like – we enjoy – what’s pleasant, dislike what’s unpleasant, and wish what’s neutral would get pleasant pronto.
Natural opioids – pleasure molecules – are released when you see things you like; on the other hand, disliking things can activate the neural networks of pain. Liking things feels good, so we approach them; disliking things feels bad, so we avoid them.
We are hardwired to like some things, like the sweetness of sugar, and dislike other things, like shivering from cold. But most situations are in the middle and formed of many parts. Consequently, our response to them – liking or disliking – depends a lot on what we pay attention to and on our own perspective.